At the entrance of the Restaurant, once named the “Tinaia” because of the “Tine” or vertical wooden barrels stored for fermentation, now stands the welcoming Wine-Tasting Shop where you can taste the exclusive Tona Wines 1892 and 120 other labels presented by all the Valtellinesi wine producers representing the main wine-producing regions in Italy. In addition, there are other types of wines originating from other wine producers in the world.
Together with the wine, you can also taste the italian-style cured or preserved meats and the typical valtellinesi cheese. Moreover, you can purchase high-quality, fabulous valtellinesi specialities: grappa, liqueurs, bitters, saraceno flour for the famous Pizzoccheri (type of tagliatelle pasta from Valtellina made with buckwheat flour) or coarsely, gigantic or finely ground dried yellow or white cornmeal (ground maize)for Polenta, apple juice and cider, home-made biscuits, rye bread, blueberry juice, herbal tea, bisciola or the panettone/cake of the Valtellina region, the “cupeta” or a rich sweet made from honey and walnut, bluberry and mushroom tagliatelle (long, flat ribbons of pasta), pizzoccheri, dried porcino - a highly regarded edible mushroom known as cep or king bolete and penny bun in English or porcino in oil.
Also available are gift wraps and baskets for Christmas presents - and many more!
The opening hours of the Wine-Tasting Shop coincides with those of the Restaurant:
from 10:00 to 14:30 and
from 18:00 to 24:00.

So, even after a late dinner, you can still do your shopping. All the wines available in the Wine-Tasting Shop are also on the Wine List in the restaurant!